Hello, I'm Camille.
I'm an open minded, enthusiast and determined person. I have been traveling and working in different countries for the past five years as part of my studies. I am looking to gain experience as a bartender and develop my skills.
I had to undertake three internships during my studies. I worked as a waitress and bartender in England (2016) and Australia (2017). My last placement consisted of doing management training, overseeing various departments within an hotel in Menorca (2019). After having graduated, I worked for the prestigious Club Med Company as a receptionist (2019-2020), and I worked as bartender for the Experimental Group in London (2020-2021).
Education
European Bartender School Barcelona International Bartender Course (4 weeks) - Jul 2020
Vatel Madrid online Hospitality industry - Sep 2018
Vatel Brussels online Hospitality industry - Nov 2015
Work experience
Club Med - Senegal Receptionist, Oct. 1, 2019 - March 1, 2020
Occidental Hotel - Menorca Management Training, May 1, 2019 - Oct. 1, 2019
Dam Sum - Belgium Chef de Rang, Dec. 1, 2017 - May 1, 2018
Sheraton Mirage Hotel - Australia Waitress/Bartender (Internship), May 1, 2017 - Nov. 1, 2017
The Montagu Arms Hotel - England Waitress/Bartender (Internship), May 1, 2016 - Sept. 1, 2016
Da Henrietta - London Bartender, Aug. 1, 2020 - Aug. 1, 2021